Trattoria da Marco

Via Brera 14, Milano

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Starters

Popular

Burrata from Andria

€ 12,00

Heritage tomato, basil oil, crisp bread

Dairy

Vitello tonnato

€ 14,00

Veal round, tuna and caper sauce

FishEggs

Tomato bruschetta

€ 8,00

Durum wheat bread, garlic, basil, extra virgin olive oil

Gluten

First courses

Chef's Pick

Tagliatelle with black truffle

€ 18,00

Hand-rolled pasta, 24-month parmesan, alpine butter

GlutenEggsDairy

Milanese risotto

€ 16,00

Carnaroli rice, saffron threads, bone marrow

DairyCelery
Popular

Cacio e pepe

€ 14,00

Tonnarelli, Pecorino Romano DOP, Sarawak pepper

GlutenDairy

Grandmother's lasagne

€ 15,00

Eight-hour beef ragù, béchamel

GlutenEggsDairy

Main courses

Seasonal

Baked sea bass

€ 24,50

Fennel, Sicilian citrus, Taggiasca olives

Fish
Chef's Pick

Ossobuco alla milanese

€ 26,00

Veal shank, gremolata, saffron risotto

CeleryDairy

Sliced beef sirloin

€ 27,00

Sirloin, rocket, grana shavings, balsamic reduction

DairySulphites

Aubergine parmigiana

€ 16,00

Aubergine, San Marzano tomato, basil, mozzarella

Dairy

Desserts

Popular

House tiramisù

€ 8,50

Mascarpone, savoiardi, espresso, bitter cocoa

GlutenEggsDairy

Berry panna cotta

€ 7,50

Mountain cream, Bourbon vanilla, raspberry coulis

Dairy
New

Sicilian cannoli

€ 8,00

Sheep's ricotta, Bronte pistachio, orange zest

GlutenDairyNuts

Opening hours

Mon–Sun
08:00–23:59

Prices include VAT and are in the currency shown. If you have a food allergy or intolerance, please speak to a member of our staff before ordering — dishes are prepared in a kitchen where allergens are present, so traces cannot be excluded. Allergen information is provided as a guide and is not a substitute for advice from our staff.

Cover charge € 2 per person. Some products may be frozen at source.